From: Audrey Salazar (alsalazar_at_u.northwestern.edu)
Date: Thu Sep 25 2008 - 21:51:03 CDT
When you use "minimize", this occurs at 0K. If you want to equilibrate your
protein at any other temperature, use the "run" command.
Hope this helps.
On 9/25/08, jose correa <corrjose_at_gmail.com> wrote:
> Dear all
> I see that somebody carry out the protein minimization at 0, 300, 310
> K or other gays mention that this step is temperature-independent of
> the protein-membrane-water, according your experience, what is the
> most recomendable?.
> Best wishes
> Jose Correa
-- Audrey L. Salazar Amaral Research Group Dept. of Chemical and Biological Engineering Northwestern University Evanston, IL USA Phone: 847.491.2188
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